Ingredients:
- 2 Cups Watermelon Chunks
- 1 Tablespoon Basil Leaves
- ½ Cup Greek Yogurt
- Ice Cubes
Watermelon Basil Cooler
A cool, revitalizing mix of watermelon’s juiciness and basil’s aroma.
Instructions
Prepare the ingredients:
Cut watermelon into smaller chunks.
Add to blender:
1. Blend Watermelon & Basil Leaves
2. Add Greek Yogurt for a creamy base.
3. Toss in Ice cubes & blend until smooth.
4. Adjust the consistency by adding more Water / Ice
Serve & Enjoy: Pour the smoothie into a glass or your portable bottle & enjoy!
Health Benefits:
Watermelon: Rich in Antioxidants, Aids Digestion, Muscle Recovery
Basil Leaves: Anti-Inflammatory, Boosts Immunity, Loaded with vitamin K,
magnesium & iron
Greek Yogurt: Supports gut health with probiotics.
Nutrition
Calories
Fat
Carbs
proteins
